Coffee: Benti Nenka

Varietal: Heirloom 

Processing:  natural

Altitude:  1900 -2200 masl

  Location: Benti Nenka, Hambela, wamena.Guji, Ethiopia

Cup Score:  87.5

This is another great example of Natural processed Ethiopian crop. The cup is perfectly balanced, body of smooth velvety milk chocolate, blueberry, honey, strawberry with hints of sweet lime.

 DELICIOUS.