Gitega Hills #142
Farm: Gitega Hills
Processing: fully washed and dried on raised beds
Altitude: 1600 masl
Owner: Lucia Zelaya & Rony Asensio
Location: Nyamagabe District, Southern province, Rwanda
The Gitega Hill's washing station is supplied by 165 coffee growing families living near Nyungwe Forest in Southern Province of Rwanda. The farms are located at an altitude of 1650 masl which together with great quality volcanic soil and lots of care enables them to produce some top quality lots.
Cup profile: Well balanced and smooth, chocolate/caramel with twist of fruit ( rhubarb, peach) and hints of honey.